Tech conference focused on sustainability and customized “wow” moments including; a juice shop, Mountain View slushies, roaming food carts, custom ombre cotton candy, disco fries. Lunch service utilized over 6,000 reusable containers in lieu of compostable serveware and a menu designed to be utensil free. Menu printed on plantable seed paper for guests to repurpose. Reusable containers will be used again each year. Dinner service included market stands.

Program also included multiple additional VIP-level receptions in tandem with the greater event.