With a majority of guests being international, it was important to have a food and beverage menu that represented locally sourced goods and products.

Featured local vendors included Ghirardelli chocolates, China Village Dim Sum, and In N Out Burger. Other items included the standby staples that San Francisco is known for; such as clam chowder in a sourdough bread bowl and taqueria style street tacos.

The event included locally bottled hot sauces and snacks.